Second Annual Farm-to-Table Dinner Tickets On Sale Now!

Join us at Crossroads Event Center in Colville, WA on Saturday May 17th for a five-course dinner featuring Waterloo Ranch lamb, beef, and eggs, and fresh ingredients from other local producers. Here’s a sneak peek at this year’s menu:

Deviled Egg with Salmon Roe

Lamb Arancini

Focaccia 'Bolognese'

Braised Osso Buco with smashed potatoes and local mushrooms

Chef Taus' Tiramisu

Alcoholic and non-alcoholic beverages will be available for purchase from the bar hosted by our friends from Fired Up Brewing.

If you missed our first ranch-to-table dinner and you’d like to know what to expect this year, check out last year’s dinner footage. With one dinner behind us, this year is sure to be even better.

Like last year, we expect to sell out quickly, so be sure to get your tickets now via the Crossroads Event Center website!